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The hospitality industry is trying to cash in on this buzz beyond the metros
Ashima Sharma loves to hang out at Mannat Dhaba in Murthal village, about 50 km north of Delhi, on National Highway 1. Sharma, who just...
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After a four-year wait, Delhi gets its first microbrewery licence
After a long-drawn procedure of almost four years, Delhi finally has a licence to run its first microbrewery. On Wednesday, a Connaught Place-based restaurant that...
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FSSAI plans to make Indians ‘eat right’; food companies in no mood to relent
A homegrown snack food, traditional sweets and restaurant chain company recently decided to reduce the salt content of raita, an Indian condiment, served across its...
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Have a sip, gaze at stars and walk under trees in these new-age pubs in Bengaluru
BENGALURU: Pubs in Benglauru are opening up, literally. Rooftop settings and expansive garden spaces are redefining the lounging experience. Event management professional Naman Shetty and...
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Features
Novel tea: Beyond the humble chai
As the world samples Indian tea — be it chai tea, chai tea latte or any of its foreign variants — Indian palates are warming...
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Features
Sushi, Sake and more
When Aamir Khan swallowed a fish in the movie Dil Chahta Hai, many Indians cringed at the sight. It was 2001 and not easy for...
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Features
From spicy curries to tongue-tickling desserts: India is a country of diverse flavours
Culinary experiences are an important part of the Indian culture. Indian cuisine offers a plethora of flavours. Each region has a rich and diverse culinary...
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News
Delhi: Smart hub with habitat centre, eateries
NEW DELHI: Delhi Development Authority is set to create a “smart hub” in southwest Delhi’s Dwarka, which will not only incorporate features of a smart...
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News
BMC can’t ban sale of herbal hookah in restaurants: Bombay HC
MUMBAI: In a relief for eateries keen to serve herbal hookah, the Bombay high court on Monday directed that the BMC cannot prohibit the sale...
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Features
Finding the ‘Middle Eastern’ ground
Strap: Shakshoukas, baklavas, falafels, and basboussa — say marhaba to some interesting dishes in Middle Eastern fare As a country that was ruled by Middle...
