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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!
Global quick service restaurant (QSR) and fast food chains like Dunkin’ Donuts, Starbucks, Wendy’s, Krispy Kreme, KFC, Taco Bell and Genuine Broaster Chicken (GBC), which...
Having started out as an outsider, Riyaaz Amlani is now a household name in the Indian hospitality scene. This hospitality wiz and coffee baron, C.E.O....
The 13th edition of Restaurant Week India will take place between 16–25 September 2016, with more than 100 top end restaurants from across India participating....
Foods Regulator Issues Draft Regulations for Alcoholic Drinks Shambhavi.Anand@timesgroup.com New Delhi:India’s food safety regulator has issued draft regulations for alcoholic beverages that, according to the...
NAVRATRI SPECIAL All-veg Menu PIZZA BASES made of singhara atta (water chestnut flour), saabudana crispies and dumplings, and cheese & sauces with only rock salt...
Varuni.Khosla @timesgroup.com New Delhi: Big Fish Ventures, a Delhi-based restaurant business that runs dining lounges including The Junkyard Cafe, The Vault Café, Garam Dharam and...
Maharashtra Tourism Minister releases NRAI India Food Services Report 2016 in Mumbai ~Report’s Mumbai pull-out highlights the city as the second largest food services market...
Restaurant Congress 2016: A Flamboyant Affair Indian Restaurant Congress sprinkles new flavours this season Who doesn’t like to try new cuisines at every outing? With...
OUR BUREAU Mumbai,September7 McDonald’s is open to collaborating and extending sup-port to the FSSAI to formulate the standards for cooking oil-in-use in India. Currently, there...