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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!
Hyderabad: It’s that time of the year when the season decides the menu. Community restaurants, or those eateries that serve cuisines particular to one community...
PUNE: The nine-day fast during Navaratra can no longer be equated to hours spent in the kitchen, meticulously planning upwas fare. Numerous chefs from the...
The menu at Umami, the pan-Asian eatery at Vivanta, Guwahati, is a fine example of the “glocal” movement taking place across the country. Manipuri black...