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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!
India’s restaurant industry is plagued by the requirement of no-objection certificates and licenses—seven times the number needed in Singapore or Turkey—at a time the government’s...
High air pollution levels hit the eating-out and entertainment industry in the National Capital Region, resulting in an 8-10% drop in revenue in the first...
Rebel Foods, which owns and operates multi-brand cloud kitchen brands, more than doubled its topline in financial year 2018-19, but losses ballooned, as the Mumbai-based...
During the 17th Century, Persians migrated from Iran to different parts of the world. Reportedly, the majority of the migrated Persians settled in the west coast...
You are probably well-versed with the story of Gaggan Anand, part of which was dramatized in a popular episode on Netflix’s Chef’s Table, which went...
MORE THAN 3000 Bengaluru Restaurateurs came united and joined hands together to clean up their city. They all pledged for a #plasticfreeIndia and participated in...
BENGALURU: In order to reduce the amount of plastic waste generated by the city, the Bengaluru Chapter of the National Restaurant Association of India (NRAI)...