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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!


NRAI hosted Training Seminars on GST in Mumbai, Delhi & Bengaluru


As the Goods and Services Tax (‘GST’) regime is set to replace multiple State and Central levies with a single tax regime, NRAI hosted training seminars ‘Decoding GST for the Restaurant Industry’ across Mumbai, Delhi and Bengaluru for members of the restaurant fraternity. These training seminars were conducted in association with Grant Thornton as the Knowledge Partner. The first of the series was hosted at the Food and Hospitality World Show in Mumbai on January 17, followed by Delhi on February 7 at antiSocial, Hauz Khas Village and Bengaluru on February 23 at The Barbeque Factory, Koramangala.

The GST training seminars covered a brief analysis on the Model GST Law including its draft rules and formats, rate structure, tax credit mechanism; Impact on Business including purchase of agricultural produce and semi-processed food, procurement of capital goods, supply of food, aerated drinks and bakery products and redemption of vouchers/ credit coupons/ gift coupons/ reward points etc.; along with varied challenges the industry may face during its implementation.

Speaker Biren Vyas, Partner, Grant Thornton India said, ’Upon proper implementation of GST, it is expected to result in reduction in overall tax on goods and services in the long run and also improve GDP and business growth.’

Seminars across three cities saw exceptional turnout where NRAI members gained insight to various intricate details regarding its implementation. Mumbai saw turnout of representatives from The Bombay Canteen, Harrys India, Food Matters Pvt Ltd, Hardcastle Restaurants Pvt Ltd, Olive Bar & Kitchen, Silver Beach Entertainment And Hospitality LLP, Coffe by Di Bella, Swiggy, Texmex Cuisine India Pvt Ltd. Representatives from Azure Hospitality Pvt Ltd, The Big Chill Cafe, Impresario Handmade Restaurants, Old World Hospitality Pvt Ltd, Beer Cafe, Bercos, TGI Fridays, Tamasha, The Colony Bistro, Coffee Day Global , Lite Bite Foods Pvt Ltd attended the seminar in Delhi and Brewsky Hospitality Pvt Ltd, Truffles, Shilton Hospitality LLP, Nandos, Barley & Grapes Cafe, Fava, Dawn And Beach, Sharma Restaurant, Millers 46 Restaurant in Bengaluru.

NRAI’s seminars are always committed to serve as platforms to provide knowledge on key areas, engage, and exchange ideas and network with the industry leaders.

Source: Mayur Samwad

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