Team NRAI
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News
Delhi restaurants say cheers to the new ‘progressive’ excise policy
With the government exiting the liquor business in Delhi, and the new excise...
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Make it large: Delhi restaurants cheer new policy
NEW DELHI: As the new excise policy comes into effect, every restaurant messaging...
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Eating out in plush restaurants may not pinch you more, just yet
You may not have to shell out more while eating out at your...
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NRAI head honchos resolve to boost sales
Aditya Ladsaria, the co-founder of Chai Break, who has recently taken over as...
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F&B industry at the cusp of a major change
To promote and strengthen the Indian food service sector, LC Nirula of Nirula’s,...
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Restaurant biz may cross 85% of FY20 levels this year
The restaurant industry, crippled by the pandemic, reported a 53% decline in business...
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NRAI hosts virtual meet, ‘Cloud kitchen: The latest trend in restaurant industry’
The event provided an insightful and informative opportunity for entrepreneurs and people who...
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E-Vistas India partners With NRAI
E-Vistas India, a communications agency, on Monday, said that it is associating with...
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Easing of night curbs brings back diners
Noida: With night curfew timings extended till 11 pm in Uttar Pradesh, things...
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Kabir Suri takes over as the new President of National Restaurant Association of India
Kabir Suri, Co-Founder & Director, Azure Hospitality, took over as the new President...
