All posts tagged "vegetarianmenus"
-
Chef Florent Maréchau says seasonal vegetarian menus, organic ingredients will rule 2019
Chef Florent Maréchau from the acclaimed Georges Blanc restaurant, on his recent India...
As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!