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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!

Pranav Rungta

Mumbai Chapter Head, NRAI

Director, Mint Hospitality Pvt. Ltd.

Pranav M Rungta (b. 1982) is an alumnus of Cathedral School, Mumbai and the University of Michigan, Ann Arbor where he studied Bachelors in Electronic Engineering.
He completed his education and got into the families manufacturing business which he has been running since last 15 years

He entered into Hospitality in 2007 in Pune, opening Garden of Eden, spread over 1.5 acres of lush greenery, consisting of a restaurant and Banquets.
Subsequently his company got an opportunity to take over the Iconic Café Royal in Colaba, Mumbai (famous for Bill Clintons visit here during his maiden India trip) which they relaunched in the original avatar and spread their wings
As trends in food & beverage industry started shifting towards deliveries, he set up a chain of cloud kitchens (under the name CURRY ME UP & CHOW ME UP) delivering north Indian & Chinese food.
His latest venture is TAMAK, a unique micro restaurant specializing in authentic North Indian cuisine.