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As the voice of the Indian restaurant industry, we represent the interests of 500000+ restaurants & an industry valued @ USD 4 billion. Whether a chain or independent restaurant, the NRAI is here to help every step of the way. Join us!
BENGALURU: Online food aggregator Swiggy has launched its cloud kitchen, ‘The Bowl Company’, in select areas in Bengaluru, pitting it against listed businesses on its...
Creative food company Azure Hospitality is writing the first chapter of its new brand Sly Storys in Bengaluru. Sly Granny, the Bengaluru chapter of Sly...
Our government often rushes in where angels fear to tread. A case in point is its recent pronouncement that customers in restaurants needn’t pay the...
Mumbai: Private equity investor ChrysCapital and the US-based PE Fund TA Associates Management Lp are in separate discussions to invest in a proposed franchise platform...
, Jan 16 (ANI): Masterchef Shipra Khanna launched her 1st restaurant, The Darzi Bar and Kitchen on Saturday, January 14 in the national capital. The...
Food regulator FSSAI today issued a draft guidelines for direct selling companies engaged in food business, proposing mandatory licenses from either central or state authority,...
NEW DELHI: Food is becoming clickbait of sorts for restaurants. When Mexican fast-food chain Taco Bell launched its ninth outlet in India three months ago,...